Spaceman 6795-C Frozen Drink Machine w/ (2) 12 7/10 qt Bowls - 576 Servings/hr., 22"W, 208-230v/1ph
The Spaceman 6795-C frozen beverage machine can be used to create margaritas and other chilled drinks at restaurants, bars, and a variety of commercial dining establishments. It has a pair of 12.7-quart hoppers that can dispense 480 servings of product every hour. Refrigeration for the hoppers maintains product temperatures and preserves its quality. To combat the buildup of clumps, the hoppers are built with agitators.
The fast freeze down times of the Spaceman 6795-C frozen drink maker ensure the machine operates efficiently, using less energy and lowering energy bills. The dispensing door is transparent, enabling staff to see which product is in each hopper. A standby mode provides the drink machine with idling capabilities, while its low-mix indicator features an alarm to get the attention of staff.
Please complete the pre-installation checklist before ordering to ensure this unit will work in your facility.
Product Details
Gravity-fed floor model
Dispenses 2 flavors
(2) 12.7-qt. hoppers with (2) 7.3-qt. freezing cylinders
480 servings per hour
Refrigerated hoppers preserve product temperatures
Hopper agitators break down product clumps
Fast freeze down optimizes unit's energy usage
See-through dispensing door
Standby mode with indicator light
Dispensing valves close automatically
Low-mix indicator and alarm notify staff when product needs refilling
High-pressure and thermal-overload protection
The Spaceman 6795-C frozen beverage machine can be used to create margaritas and other chilled drinks at restaurants, bars, and a variety of commercial dining establishments. It has a pair of 12.7-quart hoppers that can dispense 480 servings of product every hour. Refrigeration for the hoppers maintains product temperatures and preserves its quality. To combat the buildup of clumps, the hoppers are built with agitators.
The fast freeze down times of the Spaceman 6795-C frozen drink maker ensure the machine operates efficiently, using less energy and lowering energy bills. The dispensing door is transparent, enabling staff to see which product is in each hopper. A standby mode provides the drink machine with idling capabilities, while its low-mix indicator features an alarm to get the attention of staff.
Please complete the pre-installation checklist before ordering to ensure this unit will work in your facility.
Product Details
Gravity-fed floor model
Dispenses 2 flavors
(2) 12.7-qt. hoppers with (2) 7.3-qt. freezing cylinders
480 servings per hour
Refrigerated hoppers preserve product temperatures
Hopper agitators break down product clumps
Fast freeze down optimizes unit's energy usage
See-through dispensing door
Standby mode with indicator light
Dispensing valves close automatically
Low-mix indicator and alarm notify staff when product needs refilling
High-pressure and thermal-overload protection
The Spaceman 6795-C frozen beverage machine can be used to create margaritas and other chilled drinks at restaurants, bars, and a variety of commercial dining establishments. It has a pair of 12.7-quart hoppers that can dispense 480 servings of product every hour. Refrigeration for the hoppers maintains product temperatures and preserves its quality. To combat the buildup of clumps, the hoppers are built with agitators.
The fast freeze down times of the Spaceman 6795-C frozen drink maker ensure the machine operates efficiently, using less energy and lowering energy bills. The dispensing door is transparent, enabling staff to see which product is in each hopper. A standby mode provides the drink machine with idling capabilities, while its low-mix indicator features an alarm to get the attention of staff.
Please complete the pre-installation checklist before ordering to ensure this unit will work in your facility.
Product Details
Gravity-fed floor model
Dispenses 2 flavors
(2) 12.7-qt. hoppers with (2) 7.3-qt. freezing cylinders
480 servings per hour
Refrigerated hoppers preserve product temperatures
Hopper agitators break down product clumps
Fast freeze down optimizes unit's energy usage
See-through dispensing door
Standby mode with indicator light
Dispensing valves close automatically
Low-mix indicator and alarm notify staff when product needs refilling
High-pressure and thermal-overload protection
